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Monthly Archives: July 2009

The greatest cheese show in the world?

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Filed under Eating & Drinking, Events

For just two days in July, the beautiful countryside of Dorfold Park on the edge of Nantwich, Cheshire, will host what is now recognised as the greatest cheese show in the world, where a record number of 2,655 entires from 24 countries will be displayed in a 58,000 sq ft air-conditioned marquee.

On Wednesday 29th July 2009, the Nantwich International Cheese Show will open to the public  who will be given the opportunity to taste and buy some of the finest cheeses from all four corners of the world.

Picture of the day: Staveley Carnival, Cumbria

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Filed under Attractions

Today’s picture of the day is of Staveley Carnival in Kendal, Cumbria.  A funfill weekend of exciting celebrations the carnival offers music, dance and arts.  Enjoy a colourful finale with a Brazilian-style procession throught he picturesque village.

Picture of the day: Burlish Top Nature Reserve, Worcestershire

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Filed under Attractions

Today’s picture of the day is of Burlish Top Nature Reserve situated on the South Kidderminster and North Stourport-on-severn borders.  It is a beautiful and tranquil nature reserve that spans 35 acres.  The lowland heath attracts many nightingales and siskins.  There are many attractive walks in the area that are suitable for wheelchairs and pushchairs.

Rosemundy Cottage wins Gold in Green Tourism Awards

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Filed under Accommodation

Rosemundy Cottage was this month awarded Gold in the Green Tourism Awards, a first for any accommodation provider in Wiltshire.  The luxury B&B, which enjoys a stunning location on the Kennet and Avon Canal near Devizes, has been working towards becoming one of the county’s leading ‘Green’ accommodation providers. To achieve the award the B&B demonstrated its credentials by a variety of eco friendly measures such as heating water via solar panels, energy monitoring, recycling, an innovative garden watering system and means of drying laundry outside.

The award is the latest in the long line of achievements for Rosemundy Cottage which include four stars from VisitBritain for quality standards, Wiltshire Breakfast for high quality locally sourced breakfasts and the Devizes Fair Trade awards. Furthermore the latest edition of England’s Lonely Planet highlighted the cottage as the ‘pick’ of places to stay in Devizes. The property offers four en suite bedrooms with other facilities including an outdoor heated swimming pool, complimentary Wi-Fi and barbecue area. Room rates start from £65 for a twin or double room and include breakfast.

Picture of the day: Gold Hill, Dorset

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Filed under Attractions

Today’s picture of the day is of Gold Hil in Dorset.  It is the most famous street in Shaftesbury, featuring on numerous boxes of chocolates and in many calendars.  There are fantastic views from the edge of a 700 foot plateau from Gold Hill.  Attracting 12,000 visitors, Gold Hill Fair takes place annually and helps to raise money for local charities.

A guide for American tourists visiting Britain

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Filed under Miscellaneous

The following is a ’guide’ – and we use that term loosely - for American tourists visiting Britain, who may otherwise be confused by strange British customs.  Don’t take it too literally – it’s just a bit of fun that has done the ‘internet rounds’.  Or, to put it another way, this ‘guide’ has not been put together by us and, if you are easily offended, please skip this blog entry as it contains some profanity.

General

The Brits have peculiar words for many things. Money is referred to as “goolies” in slang, so you should for instance say “I’d love to come to the pub but I haven’t got any goolies.” “Quid” is the modern word for what was once called a “shilling” — the equivalent of seventeen cents American. Underpants are called “wellies” and friends are called “tossers.” If you are fond of someone, you should tell him he is a “great tosser” — he will be touched. The English are a notoriously demonstrative, tactile people, and if you want to fit in you should hold hands with your acquaintances and tossers when you walk down the street. Public nuzzling and licking are also encouraged, but only between people of the same sex.

Universities

University archives and manuscript collections are still governed by quaint medieval rules retained out of respect for tradition; hence patrons are expected to bring to the reading rooms their own ink-pots and a small knife for sharpening their pens. Observing these customs will signal the librarians that you are “in the know” — one of the inner circle, as it were, for the rules are unwritten and not posted anywhere in the library. Likewise, it is customary to kiss the librarian on both cheeks when he brings a manuscript you’ve requested, a practice dating back to the reign of Henry VI.

One of the most delighful ways to spend an afternoon in Oxford or Cambridge is gliding gently down the river in one of their flat- bottomed boats, which you propel using a long pole. This is known as “cottaging.” Many of the boats (called “yer-i-nals”) are privately owned by the colleges, but there are some places that rent them to the public by the hour. Just tell a professor or policeman that you are interested in doing some cottaging and would like to know where the public yerinals are. The poles must be treated with vegetable oil to protect them from the water, so it’s a good idea to buy a can of Crisco and have it on you when you ask directions to the yerinals. That way people will know you are an experienced cottager.

Food

British cuisine enjoys a well deserved reputation as the most sublime gastronomic pleasure available to man. Thanks to today’s robust dollar, the American traveller can easily afford to dine out several times a week (rest assured that a British meal is worth interrupting your afternoon wank for). Few foreigners are aware that there are several grades of meat in the UK. The best cuts of meat, like the best bottles of gin, bear Her Majesty’s seal, called the British Stamp of Excellence (BSE). When you go to a fine restaurant, tell your waiter you want BSE beef and won’t settle for anything less. If he balks at your request, custom dictates that you jerk your head imperiously back and forth while rolling your eyes to show him who is boss.

Once the waiter realizes you are a person of discriminating taste, he may offer to let you peruse the restaurant’s list of exquisite British wines. If he doesn’t, you should order one anyway. The best wine grapes grow on the steep, chalky hillsides of Yorkshire and East Anglia — try an Ely ‘84 or Ripon ‘88 for a rare treat indeed. When the bill for your meal comes it will show a suggested amount. Pay whatever you think is fair, unless you plan to dine there again, in which case you should simply walk out; the restaurant host will understand that he should run a tab for you.

Transportation

Public taxis are subsidized by the Her Majesty’s Government. A taxi ride in London costs two pounds, no matter how far you travel. If a taxi driver tries to overcharge you, you should yell “I think not, you charlatan!”, then grab the nearest bobby and have the driver arrested. It is rarely necessary to take a taxi, though, since bus drivers are required to make detours at patrons’ requests. Just board any bus, pay your fare of thruppence (the heavy gold-colored coins are “pence”), and state your destination clearly to the driver, e.g.: “Please take me to the British Library.” A driver will frequently try to have a bit of harmless fun by pretending he doesn’t go to your requested destination. Ignore him, as he is only teasing the American tourist (little does he know you’re not so ignorant!).

Speaking of the British Library, you should know that it has recently moved to a new location at Kew. Kew is a small fishing village in Wales. It can be reached by taking the train to Cardiff; once there, ask any local about the complimentary shuttle bus to Kew. Don’t forget that buses are called “prams” in England, and trains are called “bumbershoots”–it’s a little confusing at first. Motorcycles are called “lorries” and the hospital, for reasons unknown, is called the “off-license”. It’s also very important to know that a “doctor” only means a PhD in England, not a physician. If you want a physician, you must ask for an “MP” (which stands for “master physician”).

For those travelling on a shoestring budget, the London Tube may be the most economical way to get about, especially if you are a woman. Chivalry is alive and well in Britain, and ladies still travel for free on the Tube. Simply take some tokens from the baskets at the base of the escalators or on the platforms; you will find one near any of the state-sponsored Tube musicians.

Once on the platform, though, beware! Approaching trains sometimes disturb the large Gappe bats that roost in the tunnels. The Gappes were smuggled into London in the early 19th century by French saboteurs and have proved impossible to exterminate. The announcement “Mind the Gappe!” is a signal that you should grab your hair and look towards the ceiling. Very few people have ever been killed by Gappes, though, and they are considered only a minor drawback to an otherwise excellent means of transportation. (If you have difficulty locating the Tube station, merely follow the signs that say “Subway” and ask one of the full-time attendants where you can catch the bumbershoot.)

One final note: for preferential treatment when you arrive at Heathrow airport, announce that you are a member of Shin Fane (an international Jewish peace organization — the “shin” stands for “shalom”). As savvy travellers know, this little white lie will assure you priority treatment as you make your way through customs; otherwise you could waste all day in line. You might, in fact, want to ask a customs agent to put a Shin Fane stamp in your passport, as it will expedite things on your return trip.

Picture of the day: Salisbury Arts Centre

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Filed under Attractions

Today’s picture of the day is of Salisbury Arts Centre in Wiltshire.  It is set in a disused medieval Church called St Edmund’s.  The performance area is in the nave of the church and arts and crafts exhibitions are placed in the aisles.  The chancel area has been converted into a cafe and bar.  The Art Centre plays a variety of music, dance and family shows.

Top Edinburgh chef shares experiences and recipes online

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Filed under Accommodation, Eating & Drinking

One of Edinburgh’s finest chef’s Michel Bouyer has launched his very own culinary blog on The Bonham’s website. The new blog allows Michel to share his experiences of working in the Restaurant at The Bonham kitchen and also some of his delicious recipes. Now everyone can get an insight into what it’s like working in a professional kitchen as well as being able to try some of the recipes themselves at home and get some hints and tips from Michel so they can improve their own cooking!

The blog, which is now live, includes posts about the Edinburgh Taste Festival in May and also the first Seafood festival at The 3 Harbours Art Festival. It includes an Ask Michel section where visitors to the site can post comments and questions, which Michel will answer, providing you with his expert knowledge to try out at home.

Picture of the day: Holst Birthplace Museum, Cheltenham

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Filed under Attractions

Today’s picture of the day is of Holst Birthplace Museum in Cheltenham, Gloucestershire.  Here you can discover the fascinating childhood home of Gustav Holst who was the composer of ‘The Planets’.  It features his piano, personal family items and music.  There are many lectures and tours throughout the year and you can see a typical working Victorian House with a kitchen, scullery, servant’s room and nursery.  It is open Tuesday to Saturday between February and December.

Wimbleball Lake Picnic in the Park

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Filed under Events

Between 2pm and 4pm on 26th July 2009 everyone is welcome at Wimbleball Lake. There’s no need to book, just bring along a picnic and join in the fun. There will be games for the children and guided walks with a Exmoor National Park Ranger. Alternatively, there is a tea room at the lake where refreshments can be bought. Dogs on a lead welcome.