Swinton Park has launched a new cookery and dining experience at its Cookery School, Sushi Dining. The event will be run by a Yorkshire sushi expert, Simon Phillips, who has many years experience making sushi both in the UK and in the Far East.
The event will be run in the Cookery School demonstration kitchen and starts with an introduction to Japanese food and a demonstration, also with some hands on opportunities for those wanting to try. This is then followed by a sushi dinner which is made to order for each guest at the demonstration table. The focus of the meal will be on sushi, but also with yakitori, Japanese salad and tempura on the menu along with sake tasting.
The Sushi Dinner costs £45 per person and will be held on selected weekend dates – the first being 23rd October 2010. A Sushi for Beginners Day Course will also be running in 2011. Simon will also be running Sushi events for private groups at Swinton Park and also demonstrating at the Alfresco Food Festival on 12th September 2010.
